1 1/2 ounces gin
1 ounce Cointreau
3/4 ounce Campari
1/2 ounce lemon juice

Shake with ice. Strain into a cocktail glass. Created by: Paul Harrington

1 1/4 ounce gin
3/4 ounce orange juice
1/4 ounce dry vermouth
1/4 ounce sweet vermouth
1 dash Angostura bitters

Shake with ice. Strain into cocktail glass.

2 1/4 ounces gin
3/4 ounces Rose’s lime juice

Stir with ice. Strain into a cocktail glass. Primary spirits like tequila, rum, and even vodka may be substituted for the gin.

This is one of the original martini variants.

2 1/2 ounces gin
1/2 ounce dry vermouth

Stir with ice. Strain into a cocktail glass. Garnish with a cocktail onion.

1/4 ounce gin
1/4 ounce Cointreau
1/4 ounce lemon juice
5 ounces chilled champagne

Shake gin, Cointreau, and lemon juice with ice. Strain into a champagne flute. Top with champagne