1 1/4 oz. Scotch Whiskey 1/2 oz. sweet vermouth 2 dashes Angostura bitters. Lemon twist Shake and strain into a cocktail glass.

1 1/2 ounces scotch whiskey 1/2 ounce Drambuie Stir with ice. Strain into a tumbler filled with ice.

1 1/4 oz. Scotch Whiskey 1/2 oz. sweet vermouth Lemon twist Shake and strain into a cocktail glass.

1 1/2 ounces Scotch Whiskey 1/2 ounce sweet vermouth 1 dash orange bitters 1 dash Pernod Stir with ice. Strain into a cocktail glass.

1 ounce rye or bourbon whiskey 3/4 ounce dry vermouth 3/4 ounce Campari Stir with ice. Strain into a cocktail glass. Garnish with a lemon twist.

1/2 orange slice 1 cube sugar 2 dashes Angostura bitters 2 ounces rye or bourbon whiskey Muddle orange, sugar, bitters together until the sugar is mostly dissolved. Fill glass with ice, then add the whiskey. Garnish with a marachino cherry, and perhaps an additional orange slice. Serve with a...

4 ounces bourbon whiskey 4 to 6 sprigs of mint 2 sugar cubes Put Bourbon, Mint, and Sugar into the bottom of a cocktail shaker. Muddle to dissolve sugar and blend mint leaves. Let stand for a bit to help release the mint flavor. Add ice, and shake well to chill, then strain into a glass filled...

1 1/4 oz. whiskey (bourbon) 1/2 ounce sweet vermouth Cherry Shake and strain into a cocktail glass. You can also use rye instead of bourbon. (optional: 1 dash of Angostura bitters)

2 ounces bourbon whiskey 1 1/2 ounce orange juice 1 ounce fresh squeezed lime juice 1/4 ounce orgeat syrup (almond syrup) 1/4 ounce simple syrup Shake with ice. Strain into an ice filled tumbler. Garnish with spent shell of lime. by Trader Vic

2 ounces bourbon whiskey 1/4 ounce Benedictine 1 dash Angostura bitters Stir with ice. Strain into a cocktail glass. Garnish with a lemon peel.