3/4 of a pint glass of ice 2 1/2 ounces Sho Chiku Bai extra dry sake 1 ounce white peach puree 1/2 ounce simple syrup 1/2 ounce Champagne Raspberry garnish Add ingredients to blender; blend until consistency is smooth. Garnish martini glass rim in sugar. Pour ingredients into glass and top...