2 oz Cabo Wabo Reposado tequila
2 oz fresh lime juice
1 oz Triple Sec
Splash of Blue Curacao

Recipe from the tag of a bottle of Cabo Wabo Reposado I received as a gift.

1 oz Skyy Vodka
1 oz Cointreau or Triple Sec
1oz Guava juice
Squeeze of lime

Shake in cocktail shaker and serve up in a chilled glass.
As served at the Bambudda Lounge in San Francisco

1 oz. Scotch
fill: 1/2 Sweet/Sour
1/2 Soda
Cherry & Lime

Build in a tumbler glass with ice.

2 ounces Ozeki Karatanba sake
Splash triple sec
Splash cranberry juice

Pour ingredients into shaker with ice. Shake and strain into martini glass. Garnish with wedge of fresh lime.

2 ounces Otokoyama junmai sake
1/2 ounce vodka
Splash of lime juice
1/2 ounce Tuaca liquer
1/2 ounce Chambord

Pour ingredients into shaker with ice. Shake and strain into martini glass.