2 Parts Sour Apple Pucker 2 Parts Ketel One Vodka 1 Part Cointreau Orange Liqueur 1 Lemon Twist, or Cherry Stir gently. Strain into martini glass. Garnish with Lemon Twist, or Cherry

1/2 orange slice 1 cube sugar 2 dashes Angostura bitters 2 ounces rye or bourbon whiskey Muddle orange, sugar, bitters together until the sugar is mostly dissolved. Fill glass with ice, then add the whiskey. Garnish with a marachino cherry, and perhaps an additional orange slice. Serve with a...

1 1/4 oz. whiskey (bourbon) 1/2 ounce sweet vermouth Cherry Shake and strain into a cocktail glass. You can also use rye instead of bourbon. (optional: 1 dash of Angostura bitters)

2 ounces rye whiskey 1 ounce dry vermouth, 1 ounce pineapple juice Shake with ice. Strain into a cocktail glass. Garnish with a cherry.

1 oz. Scotch fill: 1/2 Sweet/Sour 1/2 Soda Cherry & Lime Build in a tumbler glass with ice.

1 oz scotch 1 oz sweet vermouth 1 oz cherry heering 1 oz fresh orange juice Shake with plenty of ice. Strain into a chilled cocktail glass.

1 ounce blue Curacao 1/2 ounce dark rum 1/2 ounce light rum 1 ounce orange juice 5 ounces pineapple juice (or to fill) 3 ounces crushed ice Pour crushed ice into blender. Add curacao, rum, pineapple juice, and orange juice, and blend until smooth. Pour into beer goblet. Garnish with an orange...

2 ounces gin 1 ounce lemon juice 1 teaspoon superfine sugar 2 ounces soda water Shake with ice. Strain into a Collins glass filled with ice. Top with soda. Garnish with a Maraschino Cherry and orange wheel or a lemon slice.

3/4 ounce Gin 3/4 ounce Sweet Vermouth 3/4 ounce Green Chartreuse 1 dash Campari Stir with ice. Strain into a cocktail glass. Garnish with lemon twist and cherry.

2 ounces gin 1 ounce cherry brandy 1 ounce benedictine 1 ounce lemon juice 2 dashes of orange bitters 2 dashes of Angostura bitters. Shake with ice. Strain into an ice filled tumbler or collins glass. Fill with soda water