Harrington Jul12

Harrington

1 1/2 ounces vodka 1/4 ounce Cointreau (or Triple Sec) 1/8 ounce Chartreuse Stir with ice. Strain into a cocktail glass. Twist an orange zest over the drink and then float zest in drink. Created by: Paul Harrington

Grape Nehi Jul12

Grape Nehi

1 ounce Vodka 1 ounce Chambord 1 ounce fresh lemon juice Shake with ice. Strain into a cocktail glass.

Cosmopolitan Jul12

Cosmopolitan

2 ounces vodka 1 ounce cranberry juice 1 ounce Cointreau or Triple Sec 1/2 ounce lime juice 1/2 ounce simple syrup Shake with ice. Strain into a cocktail glass. Optional: Before pouring the drink, you can moisten the rim of the glass with lime, then coat with sugar. Some people also add finely...

Caesar Jul12

Caesar

1 ounce vodka 4 ounces tomato-clam juice (aka Clamato juice) Pinch of salt and pepper Dash Worcestershire sauce 2 to 3 dashes horseradish Celery salt Celery stalk Shake ingredients with ice. Coat rim of a highball or delmonico glass with celery salt, and then fill with ice. Strain mixture into...

Purple Rain Jul12

Purple Rain

2 ounces Otokoyama junmai sake 1/2 ounce vodka Splash of lime juice 1/2 ounce Tuaca liquer 1/2 ounce Chambord Pour ingredients into shaker with ice. Shake and strain into martini glass.

Blushing Geisha
CocktailsGinSakeVodka
Jul12

Blushing Geisha

1 ounce orange juice 1 ounce cranberry juice Juice of 1/2 lime pinch of fresh mint 2 1/2 ounces Damrak gin or citrus vodka 1 1/2 ounces Hakusan Raspberry sake Fill a tall collins glass with ice, add ingredients and stir.

Surfer Martini Jul12

Surfer Martini

4 Parts Vodka 2 Parts Malibu Coconut Rum 1 Part Banana Liqueur Add all ingredients into a martini shaker filled with ice. Shake and strain into 2 well chilled martini glasses. Garnish with a pineapple spear.

Vesper (Martini) Jul12

Vesper (Martini)

3 ounces gin 1 ounce vodka 1/2 ounce Lillet blonde Stir with ice. Strain into a cocktail glass. Garnish with a orange peel. (As mentioned in Ian Fleming’s James Bond: Casino Royale.)

Champagne Flamingo Jul12

Champagne Flamingo

3/4 ounce vodka 3/4 ounce Campari 5 ounces chilled champagne Shake vodka and Campari with ice. Strain into a champagne flute and top with champage. Garnish with a zest of orange.

Long Island Ice Tea
CocktailsGinRumTequilaVodka
Jul08

Long Island Ice Tea

Was first served in the late 1970s by Robert (Rosebud) Butt, a bartender at the Oak Beach Inn, in Babylon, Long Island, New York. 1/2 ounce Vodka 1/2 ounce Gin 1/2 ounce  Rum 1/2 ounce Tequila 1/2 ounce  Vodka 1/2 ounce  Triple Sec Splash of sweet & sour mix Top with Coke Build all...

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