Cuba Libre Jul12

Cuba Libre

2 ounces rum 4 ounces cola lime wedge Pour over ice into a tumbler. Add a generous squeeze of lime, and then add the rind as a garnish. (Drop the lime and you’ve got a plain old  Rum & Coke.)

Captain’s Blood Jul12

Captain’s Blood

1 1/2 ounces dark rum 1/2 ounce lime juice 2 dashes Angostura bitters Shake with ice. Strain into a cocktail glass. Garnish with a spiral of lemon peel.

Cable Car Jul12

Cable Car

2 ounces rum 1 ounce Cointreau 1/3 ounce lemon juice Shake with ice. Wet rim of a cocktail glass with lemon, then coat with a sugar and cinnamon mixture. Strain drink into glass, garnish with a lemon twist and a dust of cinnamon. (Captain Morgan’s Spiced Rum is recommended for this drink. By...

X.Y.Z. Jul12

X.Y.Z.

1 ounce Rum 1 ounce Cointreau 1/2 ounce Lemon Juice Shake with ice. Strain into a cocktail glass

Blue Hawaii Jul12

Blue Hawaii

1 ounce blue Curacao 1/2 ounce dark rum 1/2 ounce light rum 1 ounce orange juice 5 ounces pineapple juice (or to fill) 3 ounces crushed ice Pour crushed ice into blender. Add curacao, rum, pineapple juice, and orange juice, and blend until smooth. Pour into beer goblet. Garnish with an orange...

Bacardi Cocktail Jul12

Bacardi Cocktail

1 1/2 ounces light Bacardi rum 3/4 ounce lemon or lime juice 2 dashes grenadine syrup Shake with ice. Strain into a cocktail glass.

Hot Buttered Rum (batter mix) Jul12

Hot Buttered Rum (ba...

2 oz. rum 1 lbs Brown Sugar 1/4 lbs butter pinch of salt 1/4 tsp nutmeg 1/4 tsp cloves 1/2 tsp cinnamon Combine all ingredients and strir together until well blended and creamy In a pre-heated coffee mug, drop in 1 heaping teaspoon of the above batter. Add 2 ounces of Rum. Top with Hot Water....

Old Cuban Jul12

Old Cuban

3/4 ounce fresh lime juice 1 ounce simple syrup 1 1/2 ounce rum (Bacardi 8 Anejo) 2 dashes Angostura bitters 6 mint leaves 2 ounces champagne (Veuve Clicquot) Muddle lime juice, syrup, mint in a mixing glass. Add rum, bitters, ice, and shake well. Strain into cocktail glass, and top with...

Milk Punch Jul11

Milk Punch

4 ounces bourbon whiskey 4 ounces milk 1/2 teaspoon dark rum 1 tablespoon simple syrup Shake with ice. Strain into a chilled 10-ounce highball glass. Dust with nutmeg.

Long Island Ice Tea
CocktailsGinRumTequilaVodka
Jul08

Long Island Ice Tea

Was first served in the late 1970s by Robert (Rosebud) Butt, a bartender at the Oak Beach Inn, in Babylon, Long Island, New York. 1/2 ounce Vodka 1/2 ounce Gin 1/2 ounce  Rum 1/2 ounce Tequila 1/2 ounce  Vodka 1/2 ounce  Triple Sec Splash of sweet & sour mix Top with Coke Build all...

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