2 ounces Ozeki Karatanba sake Splash triple sec Splash cranberry juice Pour ingredients into shaker with ice. Shake and strain into martini glass. Garnish with wedge of fresh lime.

2 ounces Momokawa Genshu sake 1 ounce lychee puree Pour ingredients into cocktail shaker with ice. Garnish with whole lychee impaled on a coctail pick.

4 ounces Sho Chiku Bai unfiltered nigori sake 2 ounces strawberry nectar Shake sake and strawberry nectarwith ice and strain into a chilled martini glass.

2 ounces Otokoyama junmai sake 1/2 ounce vodka Splash of lime juice 1/2 ounce Tuaca liquer 1/2 ounce Chambord Pour ingredients into shaker with ice. Shake and strain into martini glass.

1 freshly shucked Fanny Bay oyster Yolk of 1 quail egg. 1 teaspoon tobiko (flying fish roe) 1/2 teaspoon ponzu (citrus-soy blend) pinch of minced green onion Onikoroshi (“Devil Killer”) daiginjo sake Combine ingredients in a martini glass. Slowly pour in chilled “Devil Killer”...

3 parts Sho Chiku Bai sake splash of triple sec Splash of pickled ginger juice Shake with ice and strain into martini glasses containing paper-thin slices of pickled blond ginger.

1 ounce orange juice 1 ounce cranberry juice Juice of 1/2 lime pinch of fresh mint 2 1/2 ounces Damrak gin or citrus vodka 1 1/2 ounces Hakusan Raspberry sake Fill a tall collins glass with ice, add ingredients and stir.

* this cocktail is a variant of the Doobie 1 shot Tia Maria 2 shots Bacardi light 3 (sm) cubes ice serve in a rocks glass add cream float sent to us by Gene Maruszewski. thanks!

1 shot Tia Maria 2 shots Bacardi light 3 (sm) cubes ice serve in a rocks glass sent to us by Gene Maruszewski. thanks!

1.5 oz. Jamaican rum (light or white) .5 oz. Triple Sec .5 oz. Green Creme De Menthe .5 oz. lime juice shaken & served on the rocks. Torani creme de menthe syrup can also be used. There are some recipe variations. The concoction should be a toxic green like the eyes of the arch-villain...