50% red wine 50% coca-cola * variations include adding a splash of blackberry liquor. This concoction is also known as Calimocho and is Basque in origin. Other names include: Rioja Libre Jote (“Black Vulture” ) – in Chile Bambus (“bamboo”) – in...

  1 medium-size strawberry 6 mint leaves, plus 1 more for garnsih half ounce simple syrup 1 or 2 dashes of lemon juice 2 ounces bourbon Place strawberry and mint leaves in shaker. Muddle.  Fill with ice and add remaining ingredients. Shake for 10 seconds then pour into a cold...

1.5 ounces  Hibiki 12-year old (or other whiskey) 3 ounces sparkling mineral water 5 to 6 dashes Fee Brothers (or other) rhubarb bitters 1 stick candied rhubarb Fill a highball glass with ice cubes. Add whiskey, then mineral water. Finish with bitters and stir with rhubarb stick. Adapted from...

Crown Royal blended scotch Royal Crown Cola Serve on the rocks Created by Chris Loo....

    2 oz Blanco tequila 2 oz fresh lime juice 1 oz triple sec Recipe from the tag of a bottle of Cabo Wabo Reposado I received as a...

    1.5 oz Reposado Tequila 3 oz fresh watermelon puree 1 oz sour splash of sprite Recipe from the tag of a bottle of Cabo Wabo Reposado I received as a...

2 oz Cabo Wabo Reposado tequila 2 oz fresh lime juice 1 oz Triple Sec Splash of Blue Curacao Recipe from the tag of a bottle of Cabo Wabo Reposado I received as a...

This is a gin drink created by friend Naomi. fill rocks glass half full (or less) pour Bombay Sapphire gin up 3/4 full add a large splash of Lakewood Organics Pomegranate Juice add small splash of grapefruit juice mix and enjoy!

1 oz. vodka fill: 1/2 Sweet & Sour 1/2 Soda garnish Cherry or Lime Build in a tumbler glass with ice.

tumbler glass 1oz Vodka 1/2 oz Baileys 1/2 oz Kahlua 1/2 oz Frangelico fill with cream