Tango

Posted by Mr. Sid on Jul 12, 1999 in Cocktails, Rum

1/2 ounce rum
1/2 ounce sweet vermouth
1/2 ounce dry vermouth
1/2 ounce Benedictine
1/2 ounce orange juice

Shake with ice. Strain into cocktail glass Garnish with an orange twist.